Friday, June 21, 2013

Healthy Omelets

Still eating clean around here. Life has been fairly hectic this week so we've gotten fairly creative. One evening I just plain craved an omelet. It's easy enough to throw something delicious together!

Eggs, mushrooms, onion, bell pepper, and natural cheese. 

You can use egg whites instead of the whole eggs, if you wanna. 



I like to saute my veggies before cooking the omelets. If you don't make pretty omelets, you can always scramble it all together. Still tastes the same! 


And since I really do not make pretty omelets, you don't get to see that picture.... I was actually too busy trying to get it cooked that I didn't take a picture. But just imagine it was really good. 

If it helps, you can imagine that it looked like a true chef made it. 

I think that would be more than acceptable!


7 comments:

  1. Sounds delish! We never make omlettes at home; we use that as an excuse to go out to breakfast. On Sundays, though, we do a big breakfast at home. I cook the meat and hashed browns, he handles the eggs. nom nom nom! :)

    Have a great weekend!

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    1. It's our go-to quick dinner when we have a busy evening. So easy!

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  2. I love omelets with fresh veggies. I can't wait until I get some fresh tomatoes right off the vines in my yard. I ate a lot of omelets last year with my tomatoes.

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    Replies
    1. I love fresh tomatoes. My husband just eats them like apples.

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  3. This looks delicious! I think I know what I'm having for breakfast tomorrow! :) Thanks for sharing!

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  4. Oh I LOVE omelets! I haven't had one in a long time though. I love your tips, great advice. You're right about not having something in the house. Kind of hard to overdo it on that food if it's not in the house! Thanks for linking up to "Making Your Home Sing Monday!"

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